CBRC Single-Origin Coffees are chosen from the top coffee growing regions of the world. They are fresh roasted in small batches to control and preserve their distinct flavor nuances. These are rotating featured coffees are only available for a limited time.
CBRC Papua New Guinea, Grade A, Mile-High
Origin Country: Papua New Guinea
Region: Eastern Highlands – outskirts of the town Kainantu.
Growers: Arokara Co-Op
Arabica Variety: Typica, Bourbon, Arusha
Growing Altitude: 1 mile above sea level
Milling Process: Washed & Sun-Dried
Roast Profile: Medium
Cupping Notes: Produces a full bodied cup with a caramel aroma and mild acidity.
Roastmaster’s Description: Fruity & Earthy. Cedar and sweet pipe tobacco.
1lb Bag – Sold Whole Bean or Ground