A Limited Edition Seasonal Blend
2021 Spring Blend is a blend of a natural processed El Salvador coffee and a washed Costa Rica coffee. It is light roasted, and produces a light cup with notes of orange blossom honey, macadamia nut and lychee. Feel the Spring sun and welcome the warmth of the day.
The El Salvador coffee in this blend is a Direct Trade coffee from our friends at Tierra Bendita and their BioKrop Project. It is a natural processed, red bourbon varietal from their Las Veraneras lot.
The Costa Rica Tarrazu coffee in this blend was sourced through our long-time broker, Intercontinental Coffee Traders. It is a washed process, caturra & catuai varietal.
Don't forget to share your Spring Blend pictures on Instgram and tag @cbrccoffee and show you're a #cbrcfan!
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